Freeze Dried & Dehydrated (Coming Soon)

(Pleurotus citrinopileatus)
Golden Oyster

(Pleurotus djamor)
Pink Oyster

(Pleurotus ostreatus)
Blue Oyster

(Pleurotus populinus)
White Elm Oyster

(Pleurotus eryngii var. tuoliensis)
Black Pearl King Oyster

(Hericium erinaceus)
Lions Mane
Friday's Pick up from farm. 11AM-5PM
1.5 lb - 3 lb boxes
18 lb - 24 lb boxes
Cap
The cap is golden or bright yellow, fan-shaped or oyster-like, with smooth, slightly wavy edges. It typically measures about 5 to 10 cm (2 to 4 inches) across.
Stem
The stem is relatively short and often off-center, which gives the mushroom its characteristic oyster shape. It is usually white or yellowish.

Texture
The flesh of the golden oyster mushroom is tender and somewhat delicate, making it ideal for quick cooking methods like sauteing or stir-frying.
Taste
It has a mild, nutty flavor with a subtle sweetness. The taste is generally well-received and complements a wide variety of dishes.
Turkey Tail

Reishi

Maitake
